Step 1 – Get Clear on Why You Want to Homestead Before seeds or chickens, you need a reason strong enough to carry you through the hard…
Onions are not just a staple in kitchens worldwide—they’re a gardener’s delight when grown from seeds! In my experience with onions, I’ve found them to…
Tallow, rendered beef fat, is a versatile and traditional homesteading staple with uses ranging from cooking to soap-making. Its recently caused a stir in the…
Let’s be honest – picking out feathered friends can feel overwhelming! With hundreds of chicken breeds to choose from, how do you know which ones…
Even though I’m still exhausted from the growing season, I’m not done with the garden just yet. In order to prepare for the spring (which…
This chili is all you need to slow down on a fall or winter day. It’s easy to make and has the magic to not…
Cooking together is one of our favorite family activities and pizza dough is really fun to make! Making pizza is an activity and dinner all…
I’ve always wondered what the inside of a hornet’s next looks like, but I never knew until now! A friend of mine works in pest…
Pickled banana peppers are the crown jewel of basically every sandwich. Unless there’s fried jalapeño. I mean… come on. Anyhow, pickled banana peppers are great on sandwiches, salads, and in charcuterie boards. I love having them on hand. But I…